Archive for the ‘loving’ Category

Loving on this chilly Fall weekend…

Classical music:  We’ve visited the two different symphonies over the past two weekends, and for the first time in recent memory, I heard the music, and I really, really dug it.  Maybe Rachmaninoff and Tchaikovsky are acquired tastes, like wine or coffee – and as was the case after countless glasses of Cabernet and mugs of hot lattes, I think I’m making progress in appreciating the finer things in life.

Boots:  I’ve officially tucked anything sandal-like back into the deep recesses of my closet, and my new black riding boots are getting lots of play these days.  At the risk of sounding much more practical than fashionable, I’ll admit that what I love more than anything is the fact that I can wear my thick, cozy socks with them.  It’s amazing when comfort and style converge in a perfect pair of shoes, isn’t it?

Art books:  I’ve recently added a few new ones to my bookshelf and am really, really loving this collection of works by Yves Klein.  Shane and I saw a big exhibit of his work when we were in Minneapolis last winter, and I haven’t been able to get the image of his ‘fire paintings‘ out of my head since.

Big pots of hearty soup:  Sunday has become soup day in our house.  Which means Monday, and Tuesday, and sometimes Wednesday are soup days as well (which means less ‘cereal days’, which is a good thing)…

Adios, weekend…  And hello, three-day work week – woot!

A few recent happiness-makers…

The Epicurious iPhone app:  I have come to discover that it’s not the act of cooking that keeps me from preparing homemade meals; it’s really the act of meal planning that I find so daunting.  I’m overwhelmed by the possibilities and the unknowns (c’mon Martha, demi-glace???) when considering what to make, and so I resort to the same rotation of stir-fry with store-bought curry sauce, pasta with store-bought marinara sauce, and soup that has “NOT HOMEMADE” practically printed on the label of the can.  But thanks to the convenience of having a number of simple, healthy, non-pretentious recipes at my fingertips via the Epicurious iPhone app, I’ve been on a cooking streak as of late.  I can scan their recipe collection on my phone while on my way home from work or while I’m lounging on the couch, tag a few favorites, make a shopping list and send Shane off to the store for the week’s ingredients, and voila!  Lots of hearty soups (we made this the other night and really liked it), veggie-filled pasta dishes (this one is on the list for next week), and plenty of muffin recipes to keep my baking streak on track.

Black Raspberry Green Tea by Republic of Tea:  I picked up a can of this at the Coffee Mill while I was back in Florida, and I have quickly become a believer in the difference between quality tea, and the cheap stuff that you pick up at the grocery store, just ‘cause it’s on sale.  Full of flavor and fragrance, and so, so good on a cold rainy night when all you want to do is curl up on the couch with Harry Potter and something hot to drink (I have had a number of these nights recently).

The new iPad:  I will admit that as with all things technological, I rolled my eyes when Shane started his sales pitch to me.  With two laptops, two iPhones, and a desktop computer in the house, I was hard-pressed to understand why we needed yet another gadget.  But dang, it’s pretty cool.  It’s going to be perfect for travel, considering the backache that usually ensues when I try to lug around my laptop in addition to my camera and Mary Poppins-esqe purse.  Super-sleek, super-light, super…Apple.  Kudos to Shane for not giving up in his tireless week-long hunt to get his hands on one so soon after their release.  Only strike against it is that it is so stinkin’ perfect for techie time-wasting: Angry Birds, YouTube surfing, Zappos browsing – I’ve been sucked into it all…

Survivor – Redemption Island:  It’s true – the latest season of this reality trash has me hooked.  Don’t judge.  Until you’ve bitten your nails throughout an intense Tribal Council, hoping that the nice guy will be spared over the back-stabbing hussie, you just don’t know how good it is.

Loving…

Christmas-time baking – I made my first batch of almond butter toffee yesterday, and am on the lookout now for a good cookie recipe to add to my baking repertoire.  Preferably one that calls for massive amounts of both butter and chocolate.  ’Tis the season…

My new copy of Drawing Now.  Insanely beautiful drawings, from a collection of enviously talented artists.  I love every. single. page.

Holiday movies.  Every December, I pull out Serendipity to swoon over John Cusack and Kate Beckinsale’s fairy-tale romance, and Little Women to cry over the heart-breaking loss of Beth.  Shane and I have also made it a tradition to watch the Lord of the Rings trilogy every December – though they don’t fall in the ‘holiday’ genre, these movies feel deeply connected to the Christmas season, as we always caught them in the theater as a family during their late-December releases.

Rainy Sunday afternoons, when I can light a couple of candles, snuggle up on the couch, and munch on holiday goodies while flipping through good books or watching the afore-mentioned movies.  Today was that sort of day, and it was gooooood.

Loving…

Mint dark chocolate by Divine.  Minty, but not too minty, dark, but not too dark, and sprinkled with little bits crunchy peppermint that give a perfect contrast to the creamy chocolate.  Plus, it’s fair-trade and organic – bonus!  The only downside of this stuff is that Shane, who is not usually a sweets-eater, loves it too, so I’ve resorted to hiding my share in the deep recesses of our kitchen cupboards (I never claimed I was good at sharing).

My art hanging on the walls of our home.  Bit by bit, I’ve been getting some of my encaustics and prints up on our walls.  It’s really satisfying (and motivating) to daily walk past the fruits of my creative endeavors.

Tomatoes from our garden – due to the cooler weather and all the rain we’ve had lately, this was not a stellar summer for tomatoes, but the handfuls we’ve picked from our vines have been sweet, juicy, and absolutely perfect when paired with fresh basil and drizzled with olive oil.

Modern technology – Shane I and video-chatted for an hour last night with our dear friends Brian and Nicole, who moved to Africa earlier this month.  From our living room couch, Shane and I were able to take a virtual tour of their Tanzanian home, see the smiles on their faces as we cracked jokes and caught up with one another, and temporarily forget the thousands miles between us.

Also loving the thought of snuggling into my warm, cozy bed on this cool Fall-feeling night, as it’s been a pretty long day.  Bonne nuit!

As of late, I like…

Sunny evenings spent sitting in the backyard, drinking wine and eating slices of baguette topped with Brie.  It’s our little homage to our fondest memories of Paris.

Rainy afternoons (’cause in Seattle, those sunshiny days don’t last for long) spent holed up inside, playing board games with friends. Yesterday, I discovered my love/hate relationship with Settlers of Catan (loved playing the game, hated that I lost…).

This project in Berlin – a building with a completely blank exterior, which is constantly transformed with artistic installations.  I love the idea of using a building as a canvas.  Carsten Nicolai’s installation is exceptionally cool, with its opportunities for public interaction and chance.

My ‘Hipstamatic Prints’ iPhone app, which applies different lighting and coloring effects to iPhone photos.  Shane is not with me on this one, as he seems to be a bit of a ‘purist’ when it comes to photography, but I think it’s fun, and perfect for spur-of-the-moment shots.

I am also loving my Mint Melange tea, paired with a chapter of Till We Have Faces, so I will be wrapping up the weekend accordingly.  ’Night.

things that are bringing me joy these days:

cooking something, then watching Shane wolf it down (this is the only sure-fire sign that he likes it)

Sunday afternoon naps

having an empty laundry basket (this does not happen very often, but it’s amazing when it does)

thinking about being able to hold my soon-to-be-born niece or nephew in my arms

SUNSHINE (even if it’s cold sunshine)

walking through our house and thinking “wow! we own this!” (well, techincally we won’t “own” it for another 29 years and 2 months, but at least we’re slowly getting there)

the view of the Olympic mountains as seen from Beacon Hill on my way to work in the morning

the falafel plate from Falafel King on 1st Ave, complete with the most garlicky hummus you will ever taste

the soundtrack of “Once” piping through my ipod

coming home each night to a husband that is always eager to greet me with a hug and a kiss

the buttery, flaky deliciousness of a pain au chocolat at Cafe Besalu in Ballard (this is a recent discovery – thank you Jack and LaVerne!)

new episodes of Project Runway

the sound of French being spoken

occasionally taking time to sit back and breathe deeply