Archive for the ‘shane’ Category

My first thought upon waking on Monday was, “Nooooo!  We can’t be leaving tomorrow!”  But I resisted the urge to pout and committed to seizing the day – 24 hours and counting to work on my golden glow!  After coffee and coconut pastries, we headed east to check out Wailua Falls, which were rip-roaring and gorgeous.  We regretted the fact that access doesn’t exist to the bottom of the falls.  Someday, I’ll swim under a Hawaiian waterfall.  Someday.

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From Wailua, we hit the road to the North Shore, stopping briefly at ‘Opaeka’a Falls.

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And then I was ready to hit the water!  I had read that Queen’s Bath, near Princeville, is a beautiful natural pool and major swimming destination.  I was picturing a quiet little cove, maybe with a sandy spot for us to spread out our beach towels and catch some rays.  So I was surprised when our 10-minute downhill trek landed us at a field of black rock.

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And gushing, foamy water.

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But dang, it was pretty.  And that water was so blue!  As long as you weren’t trying to climb into the pool as waves were crashing over its rocky edges, it seemed to be safe(ish).  And there were other swimmers there (Shane managed to crop them all out of his shots), so we went for it.  I found a rock to perch on and watched the fish swim around my feet while the tide gently pulled and pushed at us.  In retrospect, after hearing that afternoon from a gentleman at the hotel that people frequently die at Queen’s Bath, perhaps we should have skipped this place and opted for one of the nearby sandy beaches.  Perhaps.

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Having unknowingly cheated death, we dried off, grabbed our things and headed back toward Poipou , detouring for pineapple frosties at Banana Joe’s and a quick gander at the Kilauea Lighthouse.

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And then we were “home” again, settling into our lounge chairs for one last laze-fest at the pool.  We hit the water slide a couple more times, bobbed around the saltwater lagoon, and put the finishing touches on our tropical tans.  As much I loved our daily adventures to the far reaches of the island, these care-free afternoons at the pool were the highlight of our trip.

One final evening meant one final sunset – we drove over to Salt Pond Beach Park and stretched out in the sand just in time for the golden hour.  It was no Polihale, to be sure, but it was still pretty great to lay my head on Shane’s shoulder and be fully present to enjoy such warmth and beauty.  “In-the-moment” living doesn’t come easily to me, as I’m usually caught up in thinking about the next place to go or task to be done.  And yet, for those few days, that sense of constant distraction completely melted away.

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We had our best meal of the week that evening on the terrace of Plantation Gardens.  Super-fresh fish, passion fruit cheesecake, and real-deal margaritas (yes, I only got a sip or two of Shane’s margarita, but he only got a bite or two of my dessert, so it all evened out).  We had set out that morning to seize the day and patted ourselves on the back that night for job well done.

We got up early on Tuesday for a walk to the Maha’ulepu Cliffs – these sandstone cliffs were just beyond our hotel’s beach and I’d been meaning to check them out all week (but had always gotten sucked into pool before I could make it any further).

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It’s like this island was constantly standing by to surprise us with something amazing around every corner.  And I like the idea that baby Schnell was along for the ride – even though he or she doesn’t know a Hawaiian beach from our own backyard at this point, I want to believe that we’re already bequeathing a spirit of adventure to our child.  Get ready, little one – we’ve got some pretty incredible stuff to show you when you get older.

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We walked back to our room and packed up our things, sniffling a little as we said good-bye to the ocean, to our beloved pool, to that sexy car…

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Mahalo, Kauai!  This trip was all we’d hoped it would be, plus so much more.  I would have been thrilled with simple shave ice, but then that delicious scoop of macadamia nut ice cream appeared at the bottom of my cup and I was left reeling from the splendor of it all.  We’ll be embarking on a brand new journey this Fall where pot-holed roads and helicopter rides will be struck from the itinerary, but I think I’m ok with that – this island gave us one heck of a send-off.

Oh, Sunday, Sunday, SUNday!  Since Saturday’s beach-hopping hadn’t left us any time for poolside lounging, we staked out a couple of chairs under an umbrella first thing Sunday morning and spent most of the day doing this:

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And a little bit of this:

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Gosh, I adored that pool (and that slide!).  We set up shop there at 8:30 am, and as we peeled ourselves from our lounge chairs at 3 pm to head back to the room, I sighed a sigh of sheer contentment.  I always believed that I was the kind of person that wanted vacation to be primarily about seeing/doing/eating new things, but I’m rethinking my go-go-go mentality.  Life in the slow lane is pretty dang great.

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After fish tacos at Island Taco in Waimea and shave ice round 2 at Jo Jo’s, we embarked on that day’s grand adventure.  The last couple of sunset skies we’d seen were gorgeous, but we had yet to actually see the sun descend over the horizon line – this is tricky on Kauai, as much of the island’s west coast is inaccessible by car. Shane had done some sleuthing and read that Polihale Beach is the place to go for an unobstructed view of the west, but there was a rub: accessing this beach requires driving for a few miles on a super-rough, poorly maintained dirt road.  Was our Mustang up to the task?  We’d find out!  The first mile wasn’t bad.  The second mile got a bit bumpy, but we held tight as sturdy SUVs and big pick-ups and zipped past us, leaving us in their dust.  By mile 5, I felt like a bobble-head, my head wobbling on my rubbery neck while the rest of my body gripped my seat, tensely trying to stay still in the midst of such mayhem.  But eventually we made it, and as I set my feet upon smooth solid ground (praise the Lord!), I immediately saw that the trip had been worth it.  Sandy beach reached on forever to the south, and to the north, the start of those gorgeous Na Pali mountains.

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To the west, wide open waters as far as the eye could see!  I stretched out in the warm sand while Shane played in the waves – this Minnesota boy feels amazingly at home in the ocean.

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And to sweet baby Schnell – I’m so sorry to have put you through all that jiggling, buddy…  But look where we took you!

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Shane dried off and joined me on the beach towel for what we had come to call the “Golden Hour” – that period right before sunset when everything is bathed in the warmest, richest light imaginable.

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I definitely got my wish – complete visual access to the sun setting over the horizon, waves crashing in the foreground, my feet buried in soft, warm sand.  Awesome.

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Going, going, gone…  We sat there until that little pinprick of light dropped completely out of sight, soaking in the beauty of what we’d just witnessed.  I like to think this is one of those evenings we’ll recount on our 50th wedding anniversary, it was that good.  Apparently it’s true in Hawaii, as it is in life, that the bumpiest roads lead to some of the very best rewards.

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Saturday brought more glorious sunshine and more island adventure.  After fueling ourselves with pancakes the size of vinyl records at Kountry Kitchen, we grabbed some gear from Snorkel Bob’s and headed to the North Shore to check out Kauai’s aquatic life.  Our first stop was Tunnels Beach, and wowsers!  Such smooth, yellow sand, such rugged, green mountains in the distance, and the fish!  Purple and yellow and polka dots and stripes.  It was like floating through one giant, coral-bottomed aquarium.

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We left the beach when we felt our backs starting to burn and grabbed sandwiches and iced tea on the patio of a cute little cafe in Hanalei.  But we still weren’t ready to part with our snorkel gear, so we drove over to Anini Beach after lunch to see what its reef had to offer.  The water there was super-shallow and a little murky, so I was ready to call it quits after 30 minutes.  But thank God Shane is more patient than I am – just as I was heading for shore, he popped his head up and waved me over.  He had discovered a sea turtle just five feet away, lazily snacking on goodies from the ocean floor, then flipping up to the surface every so often to take a breath.  Seriously, swimming with turtles…how dreamy is that?  Our little friend eventually swam away, and we ditched our masks to just sit in the water for awhile, chatting and squishing the sand between our toes.

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All our ocean time had tuckered us out, so we headed back to our hotel from Anini.  But first, one very important stop: shave ice from Hee Fat General Store in Kapaa! Upon that first ultra-fluffy bite, we believed this place had Jo Jo’s beat, but the ice melted too quickly and left us with a cup of syrupy water in the end.  So the jury’s still out…

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Once we had washed the sand from our bodies and lounged for awhile in the hotel’s plush bathrobes, we headed back out to catch the sunset at Sprouting Horn Beach.  Between the fish and the shave ice syrup and the pink, golden skies, I don’t know that I’d ever spent a day rich with so much color.

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Tacos for dinner and ahhhhhhh, another lovely day had come to a close.  I was officially head over heels for Hawaii.

Aloha!  Shane and I landed back in Seattle last night after a few days in Kauai, and oh em geeeeeee…  It was nothing short of paradise.  I had hoped to “live blog” while we were there, but I was too drunk with sunshine and Hawaiian shave ice at the end of each day to even consider opening the laptop.  So, a flashback:

We arrived in Kauai Thursday afternoon, and from the moment we stepped into the lobby of our hotel, with its tropical gardens and glistening ocean view, I knew we were in for something special.

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We were in our bathing suits and down at the pool within minutes of checking into our room – we would log some serious hours here over the next few days.  I loved the long,meandering swimming pool, with it’s mini waterfalls and multiple seating niches.

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Shane favored the huge man-made saltwater “lagoon”, with it’s sandy bottom and shallow spots, perfect for lazily bobbing around.

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The small beach just beyond the lagoon was beautiful as well, but not so ideal for a couple of bobbers like ourselves – those waves were rough, and the ocean floor was fairly rocky.  Shane has the bruised shin to prove it!

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After successfully rinsing ourselves of any travel fatigue, we got dressed and drove over to Keiko’s Paradise for a dinner of fresh fish and (virgin) mango margaritas. We dined outside, reveling in the feeling of being in tank tops at 9 pm.  We were coming off a fairly cold week in Seattle, and I was determined to soak up every last bit of island warmth.  Everything else was just icing on the cake.

Our first big adventure came early Friday, when we boarded a helicopter for a tour of the island.  We had opted for the “doors-off” package, so the sides of the helicopter were totally open to the outside – gotta have a lot of faith in that seat belt to hold you in place!  My stomach fluttered with butterflies when we first took off, but any nervousness quickly faded away as the beauty of Kauai rolled out below us.  There are not words to describe how incredible this hour was.  Shoot – photos don’t even do it justice.  Easily one of the most memorable travel moments of my life…

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The flight over the Waimea Canyon took my breath away:

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And just as I started to catch that breath, we took a turn toward the Na Pali Coast, and I was again left gasping:

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From there, we swooped along the North Shore, checking out its blue waters and sandy beaches:

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And then we headed inland again, for more of those verdant, green-carpeted mountains.  I couldn’t get over how lush it all was, every surface covered in dense layers of dark green and light green and bright, glowing chartreuse.  I suppose I can’t begrudge those rain clouds for blocking my shots – they’ve made for some pretty rich landscapes:

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Eventually it was time to make our way back to Lihue.  Too soon, too soon!  I could have floated up in that sky all day.

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Post-flight, giddy with adrenaline, we drove over to the nearby K-Mart for breakfast.  Yup, read that right – there’s a woman with a little booth out front, where she makes and serves fresh malasadas.  These fluffy, fried, sugared dough balls were so, so good. So bad, but still, sooooo good.  We scarfed down our breakfast and then cruised back to the hotel for another afternoon at the pool, again bouncing from pool to lagoon to lounge chair, repeating the rotation when the sun got too hot.  Pretty grand.

I was determined to find the best shave ice on the island during our stay, so we headed over to Waimea that evening to visit Jo Jo’s.  And dang, it puts sno-cones to shame.  Fluffy ice, fruity-but-not-too-sweet syrup, and a scoop of macadamia nut ice at the bottom for an extra treat.  Shane gave me a Hawaiian ice machine for Mother’s Day, and now I have something to aspire to!

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Refreshed by our icy snack, we drove up Waimea Canyon Road to check out the views.  We had upgraded our economy rental car for the first time ever and splurged on a Mustang convertible, and let me tell you, there are few things more fun than cruising through the Hawaiian mountains with the wind in your hair and the guy you love at your side while Macklemore and Jack Johnson and Taylor Swift pipe through the stereo (we have very eclectic taste).

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We took the windy road to the very end and arrived at Pu’u o Kila lookout, taking in the stunning view of the Na Pali Coast and the great Pacific. It was so quiet up there – just us, a few stray chickens (they’re all over the island), and the Big Guy that put this all in place.  Praise be to God.

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The sun was setting as we made our way back down the mountain, and we pulled over so I could snap a quick pic of the gorgeous sky – thus began our 4-night stint of sunset-chasing (more on that later).

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We ended the day with a simple cafe meal and fell into bed sleepy and slightly sunburned.  But also so, so excited to see what else Kauai had in store for us.

Pregnancy has been full of little perks I didn’t think I’d embrace with such fervor: the comfy elastic-waisted jeans, the strange-but-amazing little kicks and pokes in my belly, the out-with-the-old, in-with-the-new game of nesting – I’m liking this pre-mama thing. But the very best part of it all? Watching Shane eagerly anticipate the arrival of the baby has filled me with such incredible joy and gratitude. From the very moment I saw that faint pink line that meant pregnant back in December, he’s been super-dad, scouring the Internet for the best OB, then registering us for birth classes and infant safety lessons and a hospital tour, spending hours reading online reviews to determine the right stroller for little Schnell. He checks his BabyBump app daily and fills me in on how the baby is developing, what kinds of changes are on the horizon, when I can expect my ankles to swell and my belly button to pop out. He’s a little stricter than I’d like when it comes to me taking (little) bites of poached egg and I can’t stand that disapproving look he gives me when I sneak a (tiny) sip of his wine, but I try not to begrudge his desire that I follow the rules. I know those raised eyebrows are rooted in love and concern. Daily I’m seeing him care for me in new and thoughtful ways, as his way of caring for the baby inside of me. I love the fact that he still remembers to slow down at that stomach-dropping portion of downhill road near Jason and Nancy’s, after my first-trimester moan that I could no longer handle his speedy driving. I cherish the nights he curls up to me on the couch to gently put his hands on my belly while we watch baseball. On those days when I feel especially big and uncomfortable in this rapidly expanding body of mine, he kisses me and reminds me that I’m beautiful, that this extra weight is part of a wonderful miracle.

There’s a scene in Juno (a Schnell fave) where Jennifer Garner’s character talks about how a woman begins to feel like a mother during pregnancy, but a man doesn’t identify with fatherhood until the actual birth of the baby. Not so, Jen, not so. This dear man already has dad written all over his proud, grinning face.

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Dear Buhb,

Happy Anniversary!  It’s been quite a ride thus far, full of laughter and beauty and adventure.  Like that night on our Costa Rican honeymoon when the obnoxiouly loud chorus of tree frogs kept us from getting any sleep, or that perfect sunset we caught in Bruges in 2011.  That afternoon we spent talking and drinking champagne on the deck of our Whidbey Island rental last year is forever sealed in my mind as one of the best days ever.  I’m so grateful for your selflessness and support, for the all-nighter you pulled with me to rig a display stand for my thesis project, for the times you dragged me out of a funk with your stellar dance moves, for the way you have always walked alongside me, even when it was down a path you had tried to steer me clear of.  Looking forward our next big adventure (so excited to hit Kauai with you!), and our even grander journey come September.  You make my life better, richer, happier every single day.

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We arrived back in Seattle last night – Texas is once again a faraway land, and on Monday we’ll return to work and the associated “real world”. But it was a pretty grand vacation, up until the very end…

We kicked off Thursday with a walk along the riverfront – the Colorado River ran right past our hotel and was bordered by a beautiful walking path that ran for miles in either direction.  We didn’t see quite as much sun as we’d hoped in Austin, but those warm, humid mornings were still wonderfully tropical.  If I can be in a tank top at 10 am, I’m a happy camper.

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Post-walk, we grabbed coffee and breakfast tacos at Jo’s – one of the places we’d vowed to return to after our first stroll down South Congress. Their patio is the perfect place to camp out with a book and a latte, and we sat there for awhile, alternately reading and people-watching (this place is hipster central). It’s also the coffee shop with the best graffiti.

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We spent the early part of the afternoon at the downtown AMoA Arthouse, taking in their latest contemporary art exhibits. I majorly dug the architecture-inspired drawings by Seher Shah. From there, we picked up a picnic lunch at the market and drove over to the sister Arthouse at Laguna Gloria. The art collection at this site was small, but the grounds were beautiful. Our old friend Steve, Shane’s best man at our wedding, lives in Dallas and made the drive out to Austin to catch up with us over salami and cheese.

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We headed back to our hotel and I got some rest while Shane and Steve chilled out on our patio. It was so good to see the easy way they fell into conversation with one another, as if hardly any time had passed in the four years since they last saw each other.

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The three of us grabbed dinner that evening at Black Star Brewery. We sat at our table well after we’d finished eating and talked about theology, about dreams for the future, about finding our callings, and then it was time to say good-bye to Steve as he hit the long dusty trail back to Dallas.

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I assumed we were calling it a night after that, but Shane had other plans up his sleeve.  I raised my eyebrows when we missed the turn to our hotel, and he grinned that mischievous cocktails-on-the-brain grin of his.  We parked on 4th Street and headed toward Peche, known (in Shane’s circles, at least) for their impressive absinthe selection.  But first, we paused for a moment on the sidewalk to listen to this band’s rendition of “Sweet Home Alabama”.  Gotta love Austin.

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Shane’s absinthe pour was all he’d hoped it would be, and I was quite taken with my lime ricotta tart and cherry whipped cream.  Double-score.

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We started Friday morning with another long walk along the river (still working off that brisket!), and then brunched Bouldin Creek Cafe.  The food was excellent, the hippie vibe was lots of fun, and I reveled in what I feared may be out last outdoor dining experience for awhile.

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We had an evening flight and a couple of hours to kill until then, so we drove up to Mount Bonnell to check out the view of the city.  That morning mist had yet to burn off, so things weren’t super-clear, but the stairclimb definitely did me good.

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Temperatures were in the 80’s by this point and we were feeling ready for some lounging, so we drove over to Barton Springs Pool to grab a seat on the lawn.  This pool, an offshoot of the river, is incredible – it’s absolutely huge and has this cool mixed character of man-made and natural.  I wasn’t equipped for a swim, but it felt good to kick our shoes off and lay in the grass for an hour.

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A quick stop at the Ice Cream Social truck for waffle cones, one more iced coffee at Jo’s, and then it was time to say so long to Austin.  We were a couple pounds heavier, a bit more tan, and a lot more relaxed than when we’d first arrived – the city had been good us.

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Steve asked Shane and I on Thursday night what it was that we hoped wouldn’t change with the arrival of the baby, and this question has been rattling around in my head ever since.  There were so many moments in this trip that were decidedly kid-less (long mornings in bed, late night cocktails, the absence of any sort of set schedule), and as hard as it may be to see that sort of freedom go, I’m ok with it.  But the laughs?  The joy in sharing a new experience?  Our ability to have silly, unbridled fun together, to genuinely enjoy just laying on the grass with one another?  That’s the good stuff, the stuff that’s here to stay.

We managed to squeeze a little SF getaway into our itinerary before flying to Texas – 22 hours in the city to see a game, catch up with a couple of friends, and dine at our favorite restaurant in The Mission. It was a whirlwind, but Shane had it all carefully mapped out. I married the ultimate trip planner.

After a quick coffee date with Brieanne, I met up with Shane, Marco, and Lisa at the ballpark for some Giants v. Padres action. I can’t think of a more perfect way to spend a Sunday afternoon than soaking in the sun while watching Buster Posey knock baseballs out of the park. Bliss.

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Final score: 5-0, Giants! (As if these grins didn’t speak for themselves.)

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High on victory adrenaline, we trekked back to our hotel near Chinatown to clean up a bit before dinner. Shane had scored us a room with a great view of Coit Tower and the Bay – I think I grow a little fonder of this city every time we visit.

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We had dinner reservations at Delfina that evening and took our time strolling from the BART station to the restaurant. The Mission has become one of our favorite neighborhoods in San Francisco – the bright colors, the lively crowds, the mix of new and old. And the pasta at Delfina. Ohhhh, that pasta.

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In our younger days, we would have capped off the evening with a cocktail at Bix or Bourbon and Branch. Instead, we headed back to our room and capped our evening with a chocolate bar and an episode of Veep. After changing into my stretchy pants and slipping between those crisp hotel sheets, I can’t say I minded the way things have changed.

I met up with my friend Danielle on Monday morning to dish the latest with one another over coffee and pastries, and then it was time for us to say adios to the City by the Bay and board our plane for Texas. I always leave a little piece of my heart in SF after visits like these. Good thing Buster is there to hang onto it for me. 😉

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My whole Sabbath resolution didn’t work out for me so well this weekend, but that’s alright – the past couple of days were filled with quality time with some of my favorite people, a couple of very satisfying checkmarks on my project list, and most importantly, a morning spent cheering on these rockstar runners at the Mercer Island Half Marathon.

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Shane’s couch-to-marathon journey is the stuff of inspirational success stories – when we first got married, that guy couldn’t run a mile without doubling over in sweaty, breathless exhaustion.  Now, Shane Lightning Schnell is running half marathons at 7:15 a mile.  That’s right – he ran those whopping 13.1 miles in one hour and 35 minutes, crushing his personal record and finishing 133rd out of over 1500 runners.  All those lunchtime runs in the cold and rain, all those Saturday mornings spent pounding the pavement, all those blisters and sore muscles, they all paid off.  It felt so good to see him head toward the finish line with a smile on his face – I was so proud of him, and so happy to watch him experience the joy of meeting a hard-fought goal.

We all gathered at the 8 oz. Burger Bar post-race to toast the runners with beer and mimosas and milkshakes.  Boy, did these guys ever earn their pints.  I’m not sure what I did to earn my strawberry milkshake…we’ll call it my cheerleading award.

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Shane spent the rest of the afternoon curled up in our bed, took today off to recuperate, and then hit the sack at 8:30 tonight.  Looks like the speedy Roadrunner is no Spring chicken, but whatever – he’s still 100% stud.

Tomorrow we head to Portland to celebrate Christmas with the Jarrells.  But today?  Today was the Schnell family pre-Christmas Christmas bonanza.  And it was glorious.  Shane and I stayed in bed until 10 am, at which point he rolled out to pick up scones from the neighborhood bakery.  I poured us a couple of glasses of festive-looking green juice, we dug into our breakfast, and then it was time for presents!

There were several gifts under the tree this year to Boo from Boo – I scored a sweet new lens for my camera and Shane was happily surprised with a bottle of fancy absinthe.

It felt good, our little family of two sitting by the Christmas tree and listening to Nat King Cole sing about roasting chestnuts.  So warm and cozy and…right.

I spent the better part of the afternoon in the kitchen, rolling our sugar cookies and making my favorite cranberry cornmeal biscotti.  Can’t wait to decorate these babies tomorrow with Elise!

We headed downtown later in the day to do some shopping and catch a movie.  Shane bought me a couple of pairs of earrings from my favorite boutique and then we walked over to the theater for Silver Linings Playbook, which turned out to be my kind of movie – romantic and sad and happy and just a little bit cheesy.

After the movie, we strolled through downtown, taking in all the Christmas lights one more time before heading to dinner in Capitol Hill.

We capped off the night at home, snuggling on the couch and watching Elf while Shane sipped his spiked eggnog and I ate the cookie cast-offs (no sense in letting that armless gingerbread man and four-pointed star go to waste!).   It was nice to soak in the peace and comfort of home today – I feel rested and thankful and so, so ready to engage in some serious playtime with two very special little girls.  Portland, here we come!